HomeRecipesCurried Prawns with Rice
Curried Prawns with Rice
Curried Prawns with Rice
15 min
4 servings
$2.85/serving

Cooked prawns or shrimp can be refrigerated up to 3 days and frozen up to 3 months for a delicious seafood dinner anytime.


Ingredients
Preparation
  1. Heat oil in frying pan over medium heat. Add onion, pepper, and garlic. Stir-fry approximately 5 min or until soft.
  2. Add curry powder, sugar, crushed chilies, prawns, and coconut milk. Increase heat to medium-high and cook for approximately 5 min, or until prawns turn pink.
  3. Whisk together cornstarch and water in a small mixing bowl. Add to prawn mixture and heat for approximately 5 – 7 min, until sauce is thick.
  4. Serve over hot rice and sprinkle with cilantro.
Nutritional Information

Per serving: Calories 410, Fat 5 g (Saturated 1 g, Trans 0 g), Cholesterol 170 mg, Sodium 270 mg, Carbohydrate 61 g (Fiber 5 g, Sugars 10 g), Protein 28 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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What you'll need
Minced GarlicMinced Garlic
Minced Garlic
151 Reviews
Madras Curry PowderMadras Curry Powder
Madras Curry Powder
14 Reviews
HomeRecipesCurried Prawns with Rice
Curried Prawns with Rice
Recipe description
Curried Prawns with Rice
Share it!

Ingredients
15 min
4 servings
$2.85/serving
Preparation
  1. Heat oil in frying pan over medium heat. Add onion, pepper, and garlic. Stir-fry approximately 5 min or until soft.
  2. Add curry powder, sugar, crushed chilies, prawns, and coconut milk. Increase heat to medium-high and cook for approximately 5 min, or until prawns turn pink.
  3. Whisk together cornstarch and water in a small mixing bowl. Add to prawn mixture and heat for approximately 5 – 7 min, until sauce is thick.
  4. Serve over hot rice and sprinkle with cilantro.
What you'll need
Minced GarlicMinced Garlic
Minced Garlic
151 Reviews
Madras Curry PowderMadras Curry Powder
Madras Curry Powder
14 Reviews
Nutritional Information

Per serving: Calories 410, Fat 5 g (Saturated 1 g, Trans 0 g), Cholesterol 170 mg, Sodium 270 mg, Carbohydrate 61 g (Fiber 5 g, Sugars 10 g), Protein 28 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →